Fine taste, best quality, gentle production process for both the olive and the environment – these are the most important aspects of our organic extra virgin olive oil from Italy.
Our organic olive oil is obtained directly from pressed olives in Italy. The good quality of the olive oil is recognised in the mild scent of freshly cut grass.
Refine your salads with olive oil or use it to prepare delicious fish or meat.
Our tip: Invite friends to an antipasti evening and serve the fresh olive oil in a small bowl with a pinch of sea salt and a fresh baguette for dipping – and your antipasti night is perfect.